Committee

Scientific Committee

INRAE Micalis Institute “Food and Gut Microbiology for Human Health”, France

FAO, South Africa

Alliance of Bioversity International and CIAT , Columbia

L’Institut Agro Montpellier, France

Université de Montréal, Canada

Aprifel, France

INRAE, France

French Agricultural Research Centre for International Development (CIRAD), France

National Research Institute for Agriculture, Food and Environment (INRAE), France

City St Georges, University of London, United Kingdom

FAO Regional Office for Africa – Accra, Ghana

Universidad Nacional Agraria La Molina, Peru